Until recently, there is little that is known about the Cascadu and its ability to transmit disease in Trinidad. A common freshwater food fish, not only here but in South America, its delicious nature is well known.
A reasonably hardy species, its ability to survive in harsh environments has been well documented. Currently the stocking density, and potential ability as a zoonotic vector has not been researched or determined and is an important determinant in even beginning to manage or develop this local fishery. Many farmers have or are currently utilising this species in aquaculture, as it thrives with other species such as tilapia and prawn.
Extensively studied in Brazil where the culture of this species has grown exponentially in the past few years for domestic use and export, this study aims to bridge the knowledge gaps for the local cascadu population for the past few years.
The information obtained will positively benefit this freshwater fishery and help in managing stocks as the possible challenges and dangers to the fishery can be highlighted, and alleviated, and thus developed. This presentation seeks to introduce the attendees to the student’s working thesis.
Wednesday 22nd November 2023 at 1:00 p.m.
